from Santa's kitchen
Spice cookies (inspired by Danish cooking) XMAS BAKING
250g butter softened
250g castor sugar
2 eggs
5ml each ground cardomom and cinnamon
2ml each cinnamon and nutmeg
pinch of ground cloves, white pepper and salt
4 x 250ml flour and a little extra for dusting
Preheat oven to 180 line 3 baking trays
Beat butter and sugar together till light
Beat in the eggs one at a time until well combined
Add flour and spices to egg mixture, a cup at the time
Roll dough into walnut size balls or roll out and make star shapes
Bake for 10+12 min until light brown
A light dusting of powdered sugar is a delicious extra