Half a cabbage
3 large carrots grated
1 onion chopped
2 sticks celery chopped (use some tops)
3 garlic cloves crushed
whole chicken cooked and shredded
soy sauce salt pepper garlic salt One stock cube crumbled
Fry onion garlic carrot celery and cabbage
Add soya sauce and crumble the stock cube
salt and pepper and garlic powder.
A quick fry, put in colander let liquid drip out, use tomorrow
Put chicken and veg into a wrapper, roll, make about 40

Family secret recipe,,, not to share

1 cup all purpose flour
pinch salt
1/3 cup sugar
1 tsp vanilla
3/4 cup pecans
1/2 cup butter
Preheat oven to 180
You can toast the pecans on a baking tray for 6 mnutes untill fragrant
Chop your pecans
Cream butter and sugar until light and fluffy
Add salt, vanilla and flour just until dough comes together.
Fold in pecans
Form dough into balls
Roll in sugar
Place onto baking sheet, flatten with the bottom of a glass (reshape sides is needed)
Sprinkle with sugar
Bake until golden brown,  15 minutes, rotate halfway.

Half a yellow and half a red pepper (1 whole pepper)
Half a red onion
2 Cloves garlic
A little chilli
Parsley or basil
4 Rachers bacon
Fry chopped bacon in a little oil until brown
Add sliced onion and sliced peppers
Fry over low heat, add garlic salt and pepper
Add chopped basil or parsley
Put the lid on, let it fry slowly to make a sauce
Add pasta water to help make your sauce
Cook until soft, add pasta and a little xtra virgin olive oil